Amber colours, all chesnuts and golden hues …
But it is also the month of delicious and all ripe goodies : plump plum figs,
fruity juicy pears,
and fatty purple plums
crackling walnuts to be stamped lightly in a little salt,
all bright chestnuts ,
and this gooie, tasty recipe : caramelised aubergines with goat cheese, pears and figs on a piece of walnuts bread; stack it all in the oven for a few minutes and ENJOY !
With a strikingly good wine
No comments:
Post a Comment